Make sure you grill corn for this salad before summer ends. Bursting with flavor and texture, it combines lightly charred fresh corn with a make-ahead chaat featuring roasted peanuts laced with garlic ...

A must-try recipe for the side dish of the summer. Corn ribs are a meat-free side dish made by slicing, seasoning, and cooking strips of corn. They’ve gained popularity on social media platforms like ...

A creative twist that makes corn the star of your grill Move over traditional corn on the cob—grilled corn ribs are here to steal the show. This playful and delicious side dish transforms fresh corn ...

I used to throw corn on the barbecue and cook it until I thought it was done. This method was hit-or-miss and often resulted in an overcooked cob and charred corn silk stuck between my teeth. However, ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. For chef Nite Yun, a 2018 Eater Young Gun and the author of the just-released cookbook, My Cambodia, an ingredient ...