THE Food Safety Authority of Ireland has confirmed that there is “no evidence of risk” associated with eating poultry meat as ...

Ireland reported an outbreak of highly pathogenic H5N1 bird flu on a turkey farm in the eastern part of the country, the ...

Instagram series with influencer Miriam Mullins meets the producers and retailers supporting sustainable food choices ...

FEARS are growing that Christmas could fall fowl of a bird flu outbreak that could leave some Irish shops short of turkeys ...

Imagine if you stood up at a farm walk 15 years ago and said beef prices would hit €8 a kilo in 2025 and the cost of ...

On a windswept Cork farm, hi-tech cow collars track animal health and solar panels glint on the milking parlour's roof, as Ireland tries to reduce its agricultural carbon footprint.

In the backcountry around Belfast and the Causeway Coast, Northern Irish producers are bringing new life to old farms and ...

The Republic of Ireland's minister for agriculture, food and the marine confirms a further outbreak of highly pathogenic ...

Carbon farming recognises the capacity of farmers through appropriate land-based activities to remove carbon from the atmosphere or reduce GHG emissions from the soil.

The IFA and Meat Industry Ireland have joined a global alliance of agricultural organisations calling for a major change in how greenhouse gas emissions are reported internationally.